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Ground Beef Rice Onion Soup Mix Recipe

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Easy Ground Beef Stroganoff • Salt & Lavender
Easy Ground Beef Stroganoff • Salt & Lavender from www.saltandlavender.com

Description

This recipe is a simple yet delicious meal that is perfect for a quick dinner. The combination of ground beef, rice, and onion soup mix gives a hearty flavor that will satisfy your taste buds.

Prep Time

The preparation time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 25 minutes.

Ingredients

  • 1 pound ground beef
  • 1 cup long-grain rice
  • 1 packet onion soup mix
  • 2 cups water
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste

Equipment

  • Large skillet
  • Wooden spoon
  • Measuring cup

Method

  1. Heat the oil in a large skillet over medium heat.
  2. Add the ground beef and cook until browned.
  3. Drain the excess fat from the skillet.
  4. Add the rice and onion soup mix to the skillet and stir to combine.
  5. Add the water and stir well.
  6. Bring the mixture to a boil.
  7. Reduce the heat to low and cover the skillet with a lid.
  8. Simmer for 20 minutes or until the rice is cooked and the liquid has been absorbed.
  9. Season with salt and pepper to taste.
  10. Serve hot and enjoy!

Notes

  • If you want to add more vegetables to the dish, you can add diced carrots or bell peppers.
  • If you want to make the dish spicier, you can add red pepper flakes or hot sauce.
  • If you want to make the dish healthier, you can use brown rice instead of white rice.

Nutrition Info

  • Serving Size: 1 cup
  • Calories: 350
  • Total Fat: 14g
  • Saturated Fat: 5g
  • Cholesterol: 75mg
  • Sodium: 900mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 26g

Recipes FAQ

Can I use a different type of meat?

Yes, you can substitute ground beef with ground turkey or chicken.

Can I use instant rice?

Yes, you can use instant rice instead of long-grain rice. Just reduce the cook time to 5-10 minutes.

Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time and reheat it in the microwave or on the stove.

Recipe Tips

  • Make sure to drain the excess fat from the skillet after cooking the ground beef.
  • Stir the mixture occasionally while it is simmering to prevent the rice from sticking to the bottom of the skillet.
  • You can garnish the dish with chopped parsley or green onions for a pop of color and flavor.

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