How To Make Rice Krispies: A Delicious Recipe

May 24, 2023 Post a Comment

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Rice Krispie Treats The VERY BEST Basic Recipe from www.somethingswanky.com

Description

Rice Krispies are a classic breakfast cereal that can also be used to make a variety of sweet treats. Making Rice Krispies from scratch is easy and fun, and it's a perfect activity to do with kids. This recipe will yield a big batch of Rice Krispies that you can enjoy for breakfast or use to make Rice Krispie treats.

Prep Time

The prep time for making Rice Krispies is about 10 minutes. You'll need to gather your ingredients and equipment before you begin.

Cook Time

The cook time for making Rice Krispies is about 10 minutes. You'll need to cook the marshmallows and butter until they're melted, and then mix in the Rice Krispies.

Ingredients

To make Rice Krispies, you'll need the following ingredients: - 6 cups Rice Krispies cereal - 4 cups mini marshmallows - 3 tablespoons unsalted butter

Equipment

To make Rice Krispies, you'll need the following equipment: - Large mixing bowl - Medium saucepan - Wooden spoon or spatula - 9x13 inch baking dish

Method

Here's how to make Rice Krispies: 1. Grease a 9x13 inch baking dish with cooking spray or butter. 2. In a medium saucepan, melt the butter over low heat. 3. Add the mini marshmallows to the saucepan and stir until they're melted and smooth. 4. Remove the saucepan from the heat and add the Rice Krispies. Stir until the Rice Krispies are coated in the marshmallow mixture. 5. Pour the Rice Krispie mixture into the greased baking dish and use a spatula to press it down evenly. 6. Let the Rice Krispies cool and set for about 30 minutes. 7. Cut the Rice Krispies into squares and serve.

Notes

- You can add food coloring or flavor extracts to the marshmallow mixture to make your Rice Krispies more colorful or flavorful. - Rice Krispies will stay fresh for up to 3 days if stored in an airtight container at room temperature.

Nutrition Info

Here's the nutrition information for one serving of Rice Krispies (based on a yield of 12 servings): - Calories: 140 - Total Fat: 3g - Saturated Fat: 2g - Cholesterol: 10mg - Sodium: 90mg - Total Carbohydrate: 28g - Dietary Fiber: 0g - Sugars: 15g - Protein: 1g

Recipes FAQ

Q: Can I use regular marshmallows instead of mini marshmallows? A: Yes, but you'll need to use about 40 regular marshmallows instead of 4 cups of mini marshmallows. Q: Can I make Rice Krispie treats with this recipe? A: Yes, to make Rice Krispie treats, just add 1/2 cup of peanut butter or Nutella to the marshmallow mixture before adding the Rice Krispies.

Recipe Tips

- Use a non-stick spatula or wooden spoon to stir the marshmallow mixture to prevent it from sticking to the pan. - To make cutting the Rice Krispies easier, grease your knife with cooking spray or butter before cutting.