Skip to content Skip to sidebar Skip to footer

Power Pressure Cooker Rice Recipe

Table of Contents [Show]

Steamed Rice Recipe Pressure Cooker & Sauce Pan Methods by Archana's Kitchen
Steamed Rice Recipe Pressure Cooker & Sauce Pan Methods by Archana's Kitchen from www.archanaskitchen.com

Description

The power pressure cooker is a fantastic tool for making rice. It's fast, easy, and produces perfectly cooked rice every time. This recipe is a simple and delicious way to make fluffy, fragrant rice in your power pressure cooker.

Prep Time

5 minutes

Cook Time

12 minutes

Ingredients

  • 1 cup long grain white rice
  • 1 1/4 cups water
  • 1/2 teaspoon salt
  • 1 tablespoon butter (optional)

Equipment

  • Power pressure cooker
  • Measuring cups and spoons
  • Spatula

Method

  1. Rinse the rice in a fine mesh strainer and drain well.
  2. Add the rice, water, salt, and butter (if using) to the power pressure cooker.
  3. Close the lid and set the pressure release valve to the "sealing" position.
  4. Press the "rice" button on the power pressure cooker and set the timer for 12 minutes.
  5. Allow the pressure to release naturally for 10 minutes, then use the quick release valve to release any remaining pressure.
  6. Fluff the rice with a spatula and serve.

Notes

  • If you're using brown rice, increase the water to 1 3/4 cups and the cooking time to 20 minutes.
  • If you're using jasmine or basmati rice, reduce the water to 1 cup and the cooking time to 8 minutes.
  • If you're using a different type of rice, consult the manual for your power pressure cooker for specific cooking instructions.

Nutrition Info

  • Serving size: 1/2 cup cooked rice
  • Calories: 108
  • Protein: 2g
  • Fat: 2g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Sugar: 0g
  • Sodium: 117mg

Recipes FAQ

Can I use chicken broth instead of water?

Absolutely! Chicken broth will add extra flavor to your rice. Just be sure to adjust the salt accordingly.

Can I make this recipe in a regular pressure cooker?

Yes, this recipe will work in any type of pressure cooker. Just follow the instructions for your specific model.

Can I double this recipe?

Yes, just be sure not to exceed the maximum fill line on your power pressure cooker.

Recipe Tips

  • Rinsing the rice removes excess starch, which can cause the rice to become mushy.
  • Be sure to use the correct amount of liquid for your type of rice.
  • Allowing the pressure to release naturally for 10 minutes helps the rice to absorb any remaining liquid and become fluffy.

Post a Comment for "Power Pressure Cooker Rice Recipe"