Skip to content Skip to sidebar Skip to footer
Home / coquito / puerto / recipe / rican / traditional

Recipe For Traditional Puerto Rican Coquito

Post a Comment
Table of Contents [Show]

Coquito (Puerto Rican Eggnog) • Curious Cuisiniere
Coquito (Puerto Rican Eggnog) • Curious Cuisiniere from www.curiouscuisiniere.com

Description

Coquito is a traditional Puerto Rican drink that is usually served during the Christmas season. It's a creamy, coconut-based drink that is similar to eggnog. This drink is popular in Puerto Rico, and it's usually served at family gatherings and parties. The drink is sweet and creamy, and it has a hint of rum, cinnamon, and nutmeg. It's the perfect drink to enjoy during the holiday season.

Prep Time

The preparation time for coquito is approximately 15 minutes.

Cook Time

There is no cooking required for coquito.

Ingredients

  • 2 cans of coconut milk
  • 1 can of condensed milk
  • 1 can of evaporated milk
  • 1 teaspoon of vanilla extract
  • 1 teaspoon of cinnamon
  • 1 teaspoon of nutmeg
  • 2 cups of white rum
  • 1/2 cup of water

Equipment

  • Blender
  • Bowl
  • Whisk
  • Measuring cups and spoons

Method

  1. In a blender, add the coconut milk, condensed milk, evaporated milk, vanilla extract, cinnamon, and nutmeg. Blend until everything is well mixed.
  2. Add the white rum and water to the blender and blend again until everything is well combined.
  3. Pour the coquito into a bowl and whisk until it's well mixed.
  4. Transfer the coquito to a bottle or jar and refrigerate for at least an hour before serving.
  5. Shake the coquito before serving and pour into glasses.
  6. Garnish with a sprinkle of cinnamon and nutmeg, if desired.
  7. Enjoy!

Notes

Coquito can be stored in the refrigerator for up to a week. The longer it sits, the more the flavors will meld together.

Nutrition Info

The nutritional information for coquito varies depending on the ingredients used. However, one serving of coquito (approximately 4 ounces) contains approximately 150 calories, 5 grams of fat, 16 grams of carbohydrates, and 2 grams of protein.

Recipes FAQ

What can I use instead of rum in coquito?

If you don't want to use rum, you can use coconut water or pineapple juice instead.

Can I make coquito without a blender?

Yes, you can whisk all the ingredients together in a bowl instead of using a blender.

Can I make coquito without dairy?

Yes, you can make coquito without dairy by using coconut cream instead of evaporated milk and condensed milk.

Recipe Tips

  • Use high-quality coconut milk for the best results.
  • Adjust the amount of rum to your liking.
  • Make sure to shake the coquito before serving.
  • Garnish with cinnamon and nutmeg for an extra festive touch.

Coquito is a delicious and festive drink that is perfect for the holiday season. This recipe is easy to make and can be customized to your liking. Whether you're celebrating with family or enjoying a cozy night in, coquito is sure to be a hit. Give this recipe a try and enjoy this traditional Puerto Rican drink!


Post a Comment for "Recipe For Traditional Puerto Rican Coquito"