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Recipe: Rice Krispy Treats

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14 Rice Krispy Treat Recipe Best Ever Rice Krispie Treat Recipe DIY to Make
14 Rice Krispy Treat Recipe Best Ever Rice Krispie Treat Recipe DIY to Make from www.diytomake.com

Description

Rice Krispy Treats are a classic American dessert that have been enjoyed for generations. They are made with just a few simple ingredients and are quick and easy to prepare. These treats are perfect for kids' birthday parties, potlucks, or just as a sweet snack.

Prep Time

Preparation for Rice Krispy Treats takes only 10 to 15 minutes.

Cook Time

Cooking time for Rice Krispy Treats takes 5 to 10 minutes.

Ingredients

  • 6 cups Rice Krispies cereal
  • 1/4 cup butter
  • 1 package (10 oz) marshmallows
  • 1/2 tsp vanilla extract

Equipment

  • Large mixing bowl
  • Microwave-safe bowl
  • 9x13 inch baking dish

Method

  1. Melt butter in a microwave-safe bowl.
  2. Add marshmallows to the melted butter and stir until melted.
  3. Add vanilla extract to the marshmallow mixture and stir.
  4. Add Rice Krispies cereal to the marshmallow mixture and stir until well coated.
  5. Transfer the mixture to a 9x13 inch baking dish and press down evenly.
  6. Let cool for at least 30 minutes.
  7. Cut into squares and serve.

Notes

For a twist on the classic recipe, try adding peanut butter or chocolate chips to the mixture before pressing it into the baking dish. You can also use different types of cereal, like Fruity Pebbles or Cocoa Pebbles, for a different flavor.

Nutrition Info

Each serving of Rice Krispy Treats (1 square) contains approximately:
  • 90 calories
  • 2g fat
  • 18g carbohydrates
  • 1g protein

Recipe FAQ

Can I use mini marshmallows instead of regular marshmallows?

Yes, you can use mini marshmallows instead of regular marshmallows. Just use approximately 40 marshmallows instead of one 10 oz package.

Can I make these on the stovetop instead of the microwave?

Yes, you can make these on the stovetop instead of the microwave. Melt the butter in a large pot over low heat, then add the marshmallows and stir until melted. Add the vanilla extract and cereal and stir until well coated. Then follow the rest of the instructions as written.

Recipe Tips

To make it easier to press the mixture into the baking dish, spray your hands with cooking spray before pressing down on the mixture. If you don't have a 9x13 inch baking dish, you can use an 8x8 inch baking dish instead, but your treats will be thicker. Store any leftover treats in an airtight container at room temperature for up to 3 days.

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