Skip to content Skip to sidebar Skip to footer

Recipe For Cheese Crackers Made With Rice Krispies

Table of Contents [Show]

Cheddar Cheese Cookies with Rice Krispies Recipe Christmas snacks savory, Savory snacks
Cheddar Cheese Cookies with Rice Krispies Recipe Christmas snacks savory, Savory snacks from www.pinterest.com

Description

These cheese crackers made with rice krispies are the perfect snack for any time of the day. They are crispy, cheesy, and easy to make. The rice krispies add a nice crunch to the crackers, making them even more delicious. This recipe is perfect for those who love cheese and crackers but want to try something different.

Prep Time

The prep time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is around 12-15 minutes.

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 cup butter, softened
  • 2 cups shredded cheddar cheese
  • 1 cup rice krispies cereal

Equipment

  • Large mixing bowl
  • Measuring cups and spoons
  • Baking sheet
  • Parchment paper
  • Rolling pin
  • Cookie cutter(s)

Method

1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper. 2. In a large mixing bowl, whisk together the flour, baking powder, salt, garlic powder, and onion powder. 3. Add the softened butter to the bowl and mix until the mixture resembles coarse crumbs. 4. Add the shredded cheddar cheese to the bowl and mix until well combined. 5. Add the rice krispies cereal to the bowl and mix until well combined. 6. Knead the mixture until it comes together to form a dough. 7. Roll out the dough to about 1/4 inch thickness. 8. Use a cookie cutter to cut out the desired shapes. 9. Place the crackers on the prepared baking sheet and bake for 12-15 minutes or until golden brown. 10. Allow the crackers to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

These crackers can be stored in an airtight container at room temperature for up to 1 week.

Nutrition Info

Serving size: 1 cracker Calories: 70 Total fat: 5g Saturated fat: 3g Cholesterol: 13mg Sodium: 105mg Total carbohydrate: 4g Dietary fiber: 0g Total sugars: 0g Protein: 2g

Recipes FAQ

Can I use a different type of cheese?

Yes, you can use any type of cheese you like. However, keep in mind that the flavor and texture of the crackers may be different.

Can I skip the rice krispies?

You can skip the rice krispies, but it will change the texture of the crackers. They may not be as crispy.

Can I freeze these crackers?

Yes, you can freeze these crackers for up to 2 months. Just make sure to store them in an airtight container or freezer bag.

Recipe Tips

- Make sure the butter is softened before adding it to the bowl. - Don't overmix the dough, or the crackers may become tough. - Use a cookie cutter that is the same size for even cooking. - If you don't have parchment paper, you can lightly grease the baking sheet instead.

Post a Comment for "Recipe For Cheese Crackers Made With Rice Krispies"