15 Insanely Clever Halloween Recipes from www.fitnancials.com
Description
Halloween Rice Krispie Treats are a fun and festive treat that is perfect for Halloween parties or as a spooky snack. This recipe combines the classic Rice Krispie Treats with Halloween candy and decorations to create a unique and delicious dessert that everyone will love.
Prep Time
The prep time for this recipe is around 10-15 minutes. You will need to gather your ingredients and equipment, and then melt the marshmallows and butter in a large pot on the stove.
Cook Time
The cook time for this recipe is also around 10-15 minutes. Once the marshmallows and butter have melted, you will add the Rice Krispies cereal and any additional candy or decorations. Then, you will press the mixture into a baking dish and let it cool before cutting into squares.
1. Melt the butter in a large pot on the stove over low heat. 2. Add the marshmallows and stir until melted and smooth. 3. Remove from heat and add the Rice Krispies cereal, stirring until well combined. 4. Add any additional Halloween candy or decorations and mix well. 5. Press the mixture into a greased baking dish and let cool. 6. Once cooled, cut into squares and serve.
Notes
- Be sure to grease the baking dish before pressing in the Rice Krispie mixture to prevent sticking. - You can use any type of Halloween candy or decorations that you like, such as candy corn, M&Ms, or sprinkles.
Q: Can I use a different type of cereal? A: Yes, you can use any type of cereal that will hold up to the marshmallow mixture, such as Fruity Pebbles or Cocoa Krispies. Q: Can I make these ahead of time? A: Yes, you can make these up to 2 days ahead of time and store them in an airtight container at room temperature. Q: Can I freeze these? A: Yes, you can freeze these for up to 1 month. Thaw at room temperature before serving.
Recipe Tips
- Use a spatula to press the Rice Krispie mixture firmly into the baking dish for the best results. - If the marshmallow mixture is too sticky, you can lightly coat your hands with butter or cooking spray to prevent sticking.
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