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Recipe For Peanut Butter Rice Krispie Treats With Corn Syrup

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Peanut Butter Rice Krispie Treats Recipe Easy Recipe with Foodie
Peanut Butter Rice Krispie Treats Recipe Easy Recipe with Foodie from easyrecipewithfoodie.com

Description

If you're looking for a fun and easy dessert recipe, peanut butter rice krispie treats with corn syrup are a perfect option. These treats are a delicious combination of crispy rice cereal, creamy peanut butter, and sweet corn syrup. They're perfect for any occasion and can be enjoyed by people of all ages.

Prep Time

The preparation time for this recipe is around 10-15 minutes.

Cook Time

The cook time for this recipe is around 10 minutes.

Ingredients

For this recipe, you will need:
  • 6 cups of Rice Krispies cereal
  • 1 cup of creamy peanut butter
  • 1 cup of corn syrup
  • 1 cup of granulated sugar
  • 1 cup of unsalted butter
  • 1 tsp of vanilla extract

Equipment

For this recipe, you will need:
  • A 9x13 inch baking dish
  • A large mixing bowl
  • A medium saucepan
  • A wooden spoon

Method

Here are the steps to make peanut butter rice krispie treats with corn syrup:
  1. Grease a 9x13 inch baking dish.
  2. In a large mixing bowl, add the Rice Krispies cereal and set aside.
  3. In a medium saucepan, add the peanut butter, corn syrup, granulated sugar, and unsalted butter.
  4. Cook the mixture over medium heat, stirring constantly, until the sugar has dissolved and the mixture is smooth.
  5. Remove the mixture from the heat and stir in the vanilla extract.
  6. Pour the mixture over the Rice Krispies cereal and stir until the cereal is coated evenly.
  7. Pour the mixture into the greased baking dish and press down firmly to make an even layer.
  8. Let the mixture cool for at least 30 minutes before slicing into squares.
  9. Enjoy!

Notes

If you want to add some extra flavor to your peanut butter rice krispie treats, you can try adding some chopped nuts or chocolate chips.

Nutrition Info

Here is the approximate nutrition information for one serving of peanut butter rice krispie treats with corn syrup (based on 12 servings):
  • Calories: 430
  • Total Fat: 23g
  • Saturated Fat: 10g
  • Cholesterol: 40mg
  • Sodium: 270mg
  • Total Carbohydrates: 54g
  • Dietary Fiber: 1g
  • Sugars: 41g
  • Protein: 4g

Recipes FAQ

Can I use crunchy peanut butter instead of creamy?

Yes, you can use crunchy peanut butter if you prefer. It will give your treats a bit of added texture.

Can I use honey instead of corn syrup?

While honey can be used as a substitute for corn syrup, it will change the flavor of the treats. If you don't have corn syrup on hand, you can use golden syrup or agave nectar instead.

Recipe Tips

Here are some tips to help you make the perfect peanut butter rice krispie treats with corn syrup:
  • Make sure to stir the mixture constantly while cooking it to prevent it from burning.
  • Press the mixture firmly into the baking dish to make sure it holds together well.
  • Let the treats cool completely before slicing them to make sure they hold their shape.
  • Store the treats in an airtight container at room temperature for up to 3 days.

Now that you have the recipe for peanut butter rice krispie treats with corn syrup, it's time to get started! These treats are a delicious and easy dessert that everyone will love. Give them a try and see for yourself!


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