Recipe Of Rice Flour Chakli
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Description
Rice flour chakli is a popular snack in India that is made with rice flour and a variety of spices. It is a crispy and crunchy snack that is perfect for tea time or as an evening snack. Rice flour chakli is a gluten-free snack that is easy to make at home with a few simple ingredients.Prep Time
The prep time for rice flour chakli is around 30 minutes. This includes measuring out the ingredients and preparing the dough.Cook Time
The cook time for rice flour chakli is around 20-25 minutes. This includes frying the chaklis until they are crispy and golden brown.Ingredients
The ingredients required to make rice flour chakli are: - 2 cups of rice flour - 1/2 cup of besan (gram flour) - 1 tsp of cumin seeds - 1 tsp of sesame seeds - 1 tsp of red chili powder - 1/2 tsp of turmeric powder - Salt to taste - 2 tbsp of oil - Water as required - Oil for fryingEquipment
The equipment required to make rice flour chakli are: - Chakli maker - Frying pan - Slotted spoon - Mixing bowlMethod
To make rice flour chakli, follow these steps: 1. In a mixing bowl, add rice flour, besan, cumin seeds, sesame seeds, red chili powder, turmeric powder, salt, and oil. Mix well. 2. Add water gradually and knead the dough. The dough should be soft and pliable. 3. Heat oil in a frying pan. 4. Take a portion of the dough and fill the chakli maker with it. 5. Press the chakli maker and make circular chaklis on a greased plate. 6. Carefully transfer the chaklis to the hot oil. 7. Fry the chaklis until they are crispy and golden brown. 8. Remove the chaklis from the oil using a slotted spoon and place them on a paper towel to remove excess oil. 9. Repeat the process with the remaining dough. 10. Allow the chaklis to cool completely before storing them in an airtight container.Notes
- If the dough is too dry, add more water. - If the dough is too soft, add more rice flour. - Be careful while frying the chaklis as they can easily burn.Nutrition Info
The nutrition information for rice flour chakli is as follows: - Calories: 150 - Fat: 10g - Carbohydrates: 14g - Protein: 2g - Fiber: 1gRecipes FAQ
Q. Can I use store-bought rice flour to make chakli?A. Yes, you can use store-bought rice flour to make chakli. Q. Can I make chakli without a chakli maker?
A. No, a chakli maker is essential to make chakli. Q. How long can I store rice flour chakli?
A. Rice flour chakli can be stored for up to 2 weeks in an airtight container.
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