Pollo Rico Green Sauce Recipe
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Description
Pollo Rico Green Sauce is a popular sauce recipe that is used to accompany grilled chicken or any other grilled meat. This sauce is made with fresh herbs and spices, and it has a tangy and spicy taste that adds a flavor punch to any dish.Prep Time
The preparation time for this recipe is approximately 10 minutes.Cook Time
This recipe does not require any cooking, it can be prepared easily by blending all the ingredients together.Ingredients
The ingredients required for this recipe are:- 1 cup fresh cilantro leaves
- 1/4 cup fresh parsley leaves
- 4 garlic cloves
- 1 jalapeno pepper
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1/4 cup olive oil
- 2 tablespoons white vinegar
- 2 tablespoons water
Equipment
The equipment required for this recipe is a blender or food processor.Method
1. Add all the ingredients into a blender or food processor. 2. Blend the ingredients until smooth. 3. Transfer the sauce into a bowl. 4. Taste and adjust the seasoning as required. 5. Serve the sauce with grilled chicken or any other grilled meat.Notes
This sauce can be stored in an airtight container in the refrigerator for up to a week.Nutrition Info
The nutrition information for this recipe is as follows:- Serving size: 1 tablespoon
- Calories: 30
- Total fat: 3g
- Saturated fat: 0.4g
- Cholesterol: 0mg
- Sodium: 58mg
- Total carbohydrates: 1g
- Dietary fiber: 0.3g
- Sugars: 0.2g
- Protein: 0.2g
Recipes FAQ
What can I serve this sauce with?
This sauce can be served with grilled chicken or any other grilled meat. It can also be used as a dip for vegetables or chips.Can I make this sauce ahead of time?
Yes, this sauce can be made ahead of time and stored in an airtight container in the refrigerator for up to a week.Can I adjust the spiciness of this sauce?
Yes, you can adjust the spiciness of this sauce by adding more or less jalapeno pepper.Recipe Tips
- If you don't have fresh cilantro, you can use dried cilantro instead.
- If you don't have white vinegar, you can use apple cider vinegar instead.
- If you want a milder sauce, remove the seeds from the jalapeno pepper before blending.
- If you want a smoother sauce, strain the sauce through a fine-mesh strainer after blending.
Enjoy this delicious and easy Pollo Rico Green Sauce recipe!
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