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Purple Rice Dessert Recipe

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Purple Rice Good Life Organics
Purple Rice Good Life Organics from goodlifeorganics.org

Description

Purple rice dessert is a sweet and flavorful dessert that has become popular in many parts of the world. This dessert is made using purple rice, which is a type of rice that is naturally purple in color due to the presence of anthocyanin pigments. The rice is typically cooked with coconut milk, sugar, and other ingredients to create a creamy and delicious dessert that can be enjoyed as a snack or after a meal.

Prep Time

The prep time for this purple rice dessert recipe is around 10 minutes.

Cook Time

The cook time for this purple rice dessert recipe is around 45 minutes.

Ingredients

  • 1 cup purple rice
  • 2 cups water
  • 1 can coconut milk
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 1/4 cup raisins
  • 1/4 cup shredded coconut

Equipment

  • Large saucepan
  • Wooden spoon
  • Measuring cups and spoons

Method

  1. Rinse the purple rice in cold water and drain.
  2. Add the rice and water to a large saucepan and bring to a boil.
  3. Reduce heat and simmer for 30 minutes.
  4. Add the coconut milk, sugar, salt, raisins, and shredded coconut to the saucepan and stir well.
  5. Simmer for an additional 15 minutes or until the rice is tender and the mixture has thickened.
  6. Remove from heat and let cool for a few minutes.
  7. Serve warm or chilled.

Notes

  • If you can't find purple rice, you can substitute with black rice.
  • You can use brown sugar instead of white sugar for a more caramel-like flavor.
  • Feel free to add other ingredients like nuts or dried fruit for added texture and flavor.

Nutrition Info

  • Calories: 230
  • Protein: 3g
  • Fat: 10g
  • Carbohydrates: 33g
  • Fiber: 2g
  • Sugar: 15g
  • Sodium: 100mg

Recipes FAQ

What is purple rice?

Purple rice is a type of rice that is naturally purple in color due to the presence of anthocyanin pigments. It is often used in Asian cuisine and has a nutty and slightly sweet flavor.

What can I substitute for purple rice?

If you can't find purple rice, you can substitute with black rice.

How should I store leftover purple rice dessert?

You can store leftover purple rice dessert in an airtight container in the refrigerator for up to 3 days.

Recipe Tips

  • Rinse the purple rice before cooking to remove any excess starch.
  • Be sure to stir the mixture frequently to prevent the rice from sticking to the bottom of the saucepan.
  • If the mixture becomes too thick, you can add a little extra coconut milk or water to thin it out.
  • Serve the purple rice dessert with a sprinkle of shredded coconut on top for added texture.

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